Blueberry Chia Parfait

I got absolutely addicted to these chia parfaits. You may have noticed it from my latest recipe of mesmerizing emerald-green spirulina pudding. The recipe is ridiculously simple – you can experiment with any types of milk you could possibly think of (my favorites are cashew, almond and coconut milk ). If you are not Lactose-intolerant as I…

Spirulina Chia Pudding with Chocolate Yogurt and Strawberry

Hello, squad! I am very sorry that I haven’t been posting anything for years and decades. Honestly, it seems to me that Instagram has taken over this world (over me personally YES). Every single blogger has an Instagram account (If you don’t, resolve this issue straightaway, silly you!). Even though I started as a normal…

Oil-free protein-packed Carrot & Coconut Cake

Рецепт на русском внизу! I love loooove carrot cakes. Maybe nobody has ever seen me eating one, but every time at Starbucks something dies inside me when I see another piece. At this very moment there is a battle going on inside of my head. Fortunately, I’m not letting my guard down and the result is always…

Black Bean Brownie Cheesecake

Рецепт на русском языке внизу! Does anyone feel like Christmas already? As it is actually 4 days left! Can’t. Believe. It. Guys, it seems to me that I have just started my academic year at Hult, met a lot of new people, got used to a new place.. All that stuff, you know.. And now…

Almond & Coconut Goodness Cookies with Coconut Peanut Cream

I promised to share the experience from the yesterday’s Christmas market we organized at the university. That was great, and we already covered all the expenses! Can’t even describe how happy I am that people enjoyed every bit so much. Even they all were quite skeptical at the beginning, I reassured each and every soul that…

Christmas vegan banana flapjack (a.k.a. oat breakfast bars)

Do I have to say that the closer Christmas gets, the quicker time runs. I stopped noticing the lapse between Sundays (people usually call it a workweek) as I’ve got so many things to do. 4 group assessments are coming, deadlines are in the first days of December! Jesus Christ! What is more, we’re hosting…

Persimmon mousse bars with raw cacao and mango jelly 

Am I the only person who loves persimmons? Obviously not. But you can’t even imagine how excited I am when I see the first fruits on the shelves of local shops. Still crude and hard to the touch, with its skin green in places, these fruits are an epitome of autumn for me. You may…

No Bake Cashew, Almond and Coconut Cheesecake Bars

Midterms time… Should I say how reluctant I am to sit down and get ready for the exams?.. 2 out of 3 have already passed, thank God. But the toughest is approaching – Accounting… I get goose bumps every time I hear somebody mentioning that creepy subject. It’s not that I am not ready. But…

Chocolate Chip Greek Yogurt Pancakes

What comes to your mind first when you think about breakfast? Well, it depends, as one of my professors says. There are people who limit themselves to a cup of americano to start the engine. Others (me included) go to bed dreaming of waking up to feast on cereals or morning oats loaded with berries,…

Peach & Pistachio Focaccia

Can anyone explain me the fact that it’s the end of July already? What’s going on with this world? I mean, WHY this bloody time is running so fast? I do realize that months inevitably pass by only due to the rapid change in food trends on foodgawker. It hit me the last time I was scrolling…

Blueberry pie

Rise and shine! Good morning, World! It seems to me recently that every day I wake up earlier than the day before. The reason for the changes in my daily schedule is that I just can’t wait to get down to my countless affairs since early evening of the previous day. Gosh, I’m a fanatic…

Cottage cheese fruit mini-pizzas

What is UP everyone? 🙂 I didn’t even notice that Friday has officially rolled around. TGIF! To be honest, I spent my all day editing entries for numerous recipe submitting sites. Gosh, there is a whole lot of them! But I sorted out those I liked most of all and got down to work. Well…..